Celebrity chef Emmanuel Stroobant launches vegetarian menu at two-Michelin-starred restaurant Saint Pierre
Take the creative whims of chefs at the top of their game, a love for Japanese kaiseki-style dining, a desire for adventure fuelled by pop-jazz and soft rock, and you’ll get newly opened Shoukouwa Shinjidai on the first floor of Conrad Singapore Orchard hotel. As its name suggests, one of the patrons behind it is Kazumine Nishida, […]